IMG_0156.HEIC

The NATIVE BUTCHER

Offering native British meat
rebecca-matthews-qMPHPivB_78-unsplash.jp

Takeaways Only

Thursdays & Fridays, 5pm – 8pm

Saturday Brunch 11am - 1pm

Pre Booking Required

How to Book a Take away

Step 1 - Book a time slot (we advise to book your time slot days in advance) via Instagram, Facebook, email or text (when sending a message include your name, a time & number of people)

Step 2 - Send your pre order over by 2pm (10am on Saturday) on the day.

Step 3 - Collect your takeaway at your time whilst wearing a face covering & following social distancing

Keep an eye out on Facebook & Instagram to see a new weekly menu, @thenativebutcher

Below is our sample menu of what you can expect to eat throughout the year.

Orange and Brown Burgery Takeout Menu (2
Copy of Copy of Orange and Brown Burgery