Diced Braising Steak

Diced Braising Steak

Our diced beef is cut from the chuck and has been hand diced. This versatile cut is fairly inexpensive yet it will reward you with a rich, unctuous dish that's full of deep flavour. Dice can be used in casseroles, curries, and dishes like steak and ale pie; the chuck steak has a fantastic marbling which keeps the beef moist as it cooks.

 

*Weights will vary

    £4.25Price
    Weight
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    The Native Butcher
    Lime Kiln Farm
    Hasfield
    Gloucestershire
    GL19 4JW
    info@thenativebutcher.co.uk
    07715-576-055

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