Diced Braising Steak

Diced Braising Steak

Our diced beef is cut from the chuck and has been hand diced. This versatile cut is fairly inexpensive yet it will reward you with a rich, unctuous dish that's full of deep flavour. Dice can be used in casseroles, curries, and dishes like steak and ale pie; the chuck steak has a fantastic marbling which keeps the beef moist as it cooks.


*Weights will vary

    The Native Butcher
    Go Social
    • Facebook
    • Instagram
    Events & Workshops
    Food & Cookery

    Join Our Mailing List

    Contact Us
    The Native Butcher
    Lime Kiln Farm
    GL19 4JW

    © 2020 by The Native Butcher. Proudly created with Minature Media